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Spring Pastries
March 11, 2017 @ 10:00 am - 1:00 pm
3 hour hands-on pastry class with Sharon Lunardi. Learn to make beautiful tarts and pastries using the best produce that Spring has to offer!
Spring Pastries & Tarts
Fresh Fruit and Lemon Custard in Tuile Cups
Fresh Fruit Tarts
Apricot Frangipane Tarts
WHAT TO EXPECT
The class will begin with a Chef demonstration. The Chef Instructor will go over each aspect of the menu. You will work in pairs. Each pair will work together to complete different aspects of the menu.
Please wear close-toed shoes, and tie long hair back
Gratuity is not included in the class price. If you would like to leave our staff a tip, they will split all gratuity left among the instructor, assistants, server, and dish washer.
To make a reservation call 480.502.0177 or e-mail info@ccacademy.edu
$100 per person. Call to inquire about seasonal discounts.Cancellation must be made at least 72 hours in advance.
REGISTER/PAY HERE. HALF-OFF SPECIAL!
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