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Week 24/24

September 5, 2017 @ 6:30 pm - 9:00 pm

Practical Series Week 24 CHOCOLATE

Tempering, Mousses, Sorbets

This class is part of a 24 week series.  No vouchers accepted

Details

Date:
September 5, 2017
Time:
6:30 pm - 9:00 pm
Event Category:
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