Week 22/24

Name: Week 22/24
Start: 2017-04-21T13:00:00+00:00
End: 2017-04-21T15:30:00+00:00

April 21, 2017 @ 1:00 pm - 3:30 pm

Practical Series Week 22 PASTRY

Creams- Pastry, Bavarian,
Gelatine, Buttercream
Cake Assemble

This class is part of a 24 week series. No vouchers accepted.