Practical Series Week 21 (06/08/18)

Name: Practical Series Week 21 (06/08/18)
Start: 2018-06-08T13:00:00+00:00
End: 2018-06-08T15:30:00+00:00

June 8, 2018 @ 1:00 pm - 3:30 pm

PASTRY

Doughs – Sucree, Puff, Cream Puff,

Frangipane, Spongecake

This class is part of a 24 week series. No vouchers accepted