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Practical Series Week 14 (04/20/18)

April 20, 2018 @ 1:00 pm - 3:30 pm

POULTRY

Debone Chicken

Stew – Coq au Vin

Stuffed – Cordon Bleu

This class is part of a 24 week series.  No vouchers accepted

Details

Date:
April 20, 2018
Time:
1:00 pm - 3:30 pm
Event Category:
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