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Pastry Class – Holiday Tarts (11/21/20)
November 21, 2020 @ 10:00 am - 1:00 pm
Pastry Class – Menu:
- Pâté Sucrée
- Peppermint Chocolate Ganache Tart
- Classic Walnut Tart with Salted Caramel Sauce
About:
This is a medium skill level class. Students will work in groups up to 4 on all of the tarts. The Chef will give instructions and a demo of how to make and prepare a tart shell, tart assembly and presentation. There will be an opportunity for a complimentary refreshment at the end of class. Bring containers to take home your tarts!
More Info:
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- Pastry Classes are held on select Saturdays, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.
- To make a reservation, please call 480-502-0177 or email info@ccacademy.edu.
- $100 per person. FALL SPECIAL RATE $50 PER PERSON – SEE DETAILS BELOW. Gratuity is not included in the class price.
- Tips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
- We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.
- If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class or voucher usage.
- No dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs, please reserve spots for an alternative Pastry Class.
- Class size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.
- Class starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
- Groupon vouchers are no longer accepted. If you have an unused voucher, please request a refund from the purchase site.
- Students will receive a full copy of all recipes for use at home.
- Take a look at our staff and instructors page to get a feel over who may be teaching this class.