Pastry Class – Everything Pumpkin (11/20/21)

Everything Pumpkin – Menu:

• Pumpkin Bread
• Pâté Sucrée
• Pumpkin Pie w/ Maple Bourbon Chantilly Cream
• Pumpkin Scones w/ Maple Glaze

About:

Learn how to make various pumpkin treats during this festive Thanksgiving season! Students will work in groups up to 4. Following an instructor-led demo, students will make all the desserts with the opportunity to enjoy their creations with a complimentary beverage!

More Info:

• • Pastry Classes are held on select Saturdays, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.
  • To make a reservation, please call 480-502-0177 or email info@ccacademy.edu.
  • $60 per person. Gratuity is not included in the class price.
    • Tips for our staff for this event are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
    • If your party has six or more guests, you can still reserve spots for any recreational class or event if you do not wish to do a private party. However, we will charge your group an 18% service fee at the time of your reservation. With this in mind, it is preferred that you register your entire guest count all at once.
  • We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.
    •  If you have to cancel within this time period, you will not receive a credit to apply towards a different event. We do not issue monetary refunds.
  • No dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs, please reserve spots for an alternative Pastry Class.
  • Class size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.
  • Class starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
  • Students will receive a full copy of all recipes for use at home.
  • Class will be led by Chef Sharon Lunardi.

REGISTER/PAY HERE FOR PASTRY CLASS (11/20/21):