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Pastry Class – Crêpes (SOLD OUT)
May 14, 2022 @ 10:00 am - 1:00 pm
Pastry Class – Menu:
Sweet Crêpes:
- Lemon Curd with Blueberries
- Strawberries and Cream with Chocolate Drizzle
- Orange Ricotta
Savory Crêpes:
- Ham and Cheese with Fresh Herbs
- Chicken in Mushroom Cream Sauce
About:
For the debonair baker who has the savoir-faire! Learn how to make this thin pancake from France! Students will learn how to make the actual crêpe before assembling their own sweet and savory concoctions!
Students will work together in this hands-on class, led by the instructor. Participants will work in groups up to 4 on all the recipes (unless otherwise noted). Expect to be standing, cooking or baking and engaged for most of the class, following the instructors lecture and/or demo. After class students will enjoy a generous taste of every dish along with refreshments and will be able to ask questions about the class.
(If you would like to take your food home with you, please bring your own to-go containers.)
More Info:
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- Pastry Classes are held on select Saturdays, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.
- To make a reservation, please call 480-502-0177 or email info@ccacademy.edu.
- $70 per person. Gratuity is not included in the class price.
- Tips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
- We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.
- If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class or voucher usage.
- No dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs, please reserve spots for an alternative Pastry Class.
- Class size is limited to 20 people. Reservations are based on a ‘first come-first serve’ basis.
- Class starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
- Students will receive a full copy of all recipes for use at home.
- Take a look at our staff and instructors page to get a feel over who may be teaching this class.