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Pastry Class – Hand Pies & Galettes (08/15/20)

August 15, 2020 @ 10:00 am - 1:00 pm

Pastry

Pastry Class – Menu:

Ginger Peach Hand Pies
Mixed Berry Galette

About:

For the debonair baker who has the savoir-faire!  Learn to make delicious pastries that will impress your family and friends.
Students will work together in this hands-on class, led by the instructor.  Participants will work in groups up to 4 on all the recipes (unless otherwise noted). Expect to be standing, cooking or baking and engaged for most of the class, following the instructors lecture and/or demo.   After class students will enjoy a generous taste of every dish along with refreshments and will be able to ask questions about the class.  Bring to-go containers for any leftover baked goods!

More Info:

    • Pastry Classes are held on select Saturdays, 10am – 1:00pm. Attendees must be 21 years or older to consume any alcohol.
    • To make a reservation, please call 480-502-0177 or email info@ccacademy.edu.
    • $100 per person.  SUMMER SPECIAL RATE $50 PER PERSON – SEE DETAILS BELOW. Gratuity is not included in the class price.
      • Tips for our staff for this evening are not expected but are greatly appreciated. All gratuities are evenly distributed amongst our staff members.
    • We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.
      • If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class or voucher usage.
    • No dietary restrictions or allergies will be accommodated for this class. If one or more items on today’s menu conflicts with your needs, please reserve spots for an alternative Pastry Class.
    • Class size is limited to 16 people. Reservations are based on a ‘first come-first serve’ basis.
    • Class starts at 10am sharp. Please be here at least 10 minutes early wearing comfortable clothes and closed-toed shoes. If you have long hair, be sure to tie it behind your head.
    • Groupon vouchers will be accepted through August 31st, 2020.  If using a voucher for this class, please bring a copy printed out (or on your phone) so our staff can redeem it.
    • Students will receive a full copy of all recipes for use at home.
    • Take a look at our staff and instructors page to get a feel over who may be teaching this class.

Details

Date:
August 15, 2020
Time:
10:00 am - 1:00 pm
Event Category:
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