Calendar of Events
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Holiday Appetizers Class (SOLD OUT)
Holiday Appetizers Class (SOLD OUT)
THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Holiday Appetizers - Menu: Gougères Stuffed with Lump Crab Potato Latkes with Crème Fraîche and Herbs Crispy Phyllo Triangles with Cranberry Sauce, Caramelized Onions, and Brie Classic Deviled Eggs with Bacon and Chives Carrot Cake Cupcakes with Cream Cheese Frosting About:...
5 events,
Private Event
Private Event
The entire school is booked for a private group hosting a business meeting and cooking class team building event.
Private Event
Private Event
Space reserved for a corporate group to host a hands-on cooking class for the holidays.
Practical Series – Week 13 (12/12/24)
Practical Series – Week 13 (12/12/24)
Practical Series – Topic: Fish Bouillabaisse Aioli About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen...
Pizza-Making Class (CANCELED)
Pizza-Making Class (CANCELED)
THIS CLASS HAS BEEN CANCELED. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Pizza-Making Class - Menu: Caesar Salad Customized Pizza Classic Biscotti with Affogato About: Fun for the whole family! In this class, you’ll learn from the pros how to make the best home-baked pizza. No fancy ovens required! Once demos are over, the...
1 event,
Practical Series – Week 13 (12/13/24)
Practical Series – Week 13 (12/13/24)
Practical Series – Topic: Fish Bouillabaisse Aioli About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the kitchen...
1 event,
Holiday Cookie Exchange (SOLD OUT)
Holiday Cookie Exchange (SOLD OUT)
THIS COOKIE EXCHANGE IS SOLD OUT. CALL/EMAIL TO BE PLACED ON OUR WAIT-LIST OR CHECK AVAILABILITY FOR THE OTHER 2024 COOKIE EXCHANGES. *Note: All of the December 2024 Holiday Cookie Exchanges feature the same menu. Holiday Cookie Exchange – Menu: Raspberry Walnut Butter Cookies Basic Spritz Cookies Peanut Butter Thumbprint Cookies Snowball Cookies (Pecan Butter Balls) Cranberry White Chocolate Chip Oatmeal Cookies...
1 event,
Yule Log (Bûche de Nöel) Class (FEW SPOTS LEFT!)
Yule Log (Bûche de Nöel) Class (FEW SPOTS LEFT!)
Menu: Bûche de Noël (Yule Log) Sponge Cake Buttercream Filling Meringue Mushrooms About: This fanciful “Yule Log” is a classic French holiday dessert! Learn how to make the famous Bûche de Noël with Chef Pascal Dionot. He will take you step-by-step through the preparation of the sponge cake and buttercream filling, and you’ll finish your...
0 events,
3 events,
Team Building Event (12/17/24)
Team Building Event (12/17/24)
Space reserved for a corporate group to host a cooking class team building event.
Simple Meals Series – Week 6 (12/17/24)
Simple Meals Series – Week 6 (12/17/24)
Week 6 – Lamb: Rack of Lamb au Jus Grilled Italian Vegetables Israeli Couscous About: Join us in this six-week program as we demonstrate straightforward cookery! Hosted by Executive Chef Andrew Schmidt, this weekly program is designed to teach students how to make quick, convenient, and delicious gastronomic meals. This series aims to target professional...
Everything Chicken Class (12/17/24)
Everything Chicken Class (12/17/24)
Menu - Everything Chicken Class: Breakdown Whole Chicken Homemade Chicken Stock from Carcass Legs & Thighs: Coq au Vin Breasts: Cut into Scaloppine, Make Pan Sauces Chicken Piccata Chicken Marsala About: Learn how to handle the world's most widely consumed protein in this stand-alone workshop! In this class, Chef Andrew Schmidt will cover the principles...
0 events,
5 events,
Cooking for Homeschoolers – Week 2 (12/19/24)
Cooking for Homeschoolers – Week 2 (12/19/24)
Menus: Week 1 - November 14th: Four-Cheese Ravioli Creamed Spinach Chocolate Chip Biscotti Week 2 - December 19th: Holiday Meatloaf Garlic & Herb Mashed Potatoes Glazed Carrots Bread Pudding with Blueberries and Light Lemon Sauce About: 2-WEEK SESSION BEGINS NOVEMBER 14TH AND ENDS ON DECEMBER 19TH! Join our 2-Week Cooking for Homeschoolers Series and whip...
Team Building Event (12/19/24)
Team Building Event (12/19/24)
Space reserved for a corporate group to host a hands-on cooking class as their team building event.
Practical Series – Week 14 (12/19/24)
Practical Series – Week 14 (12/19/24)
Practical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...
2 events,
Team Building Event (12/20/24)
Team Building Event (12/20/24)
Space reserved for a corporate group to host a hands-on cooking party.
Practical Series – Week 14 (12/20/24)
Practical Series – Week 14 (12/20/24)
Practical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...
2 events,
Holiday Cookie Exchange (SOLD OUT)
Holiday Cookie Exchange (SOLD OUT)
THIS COOKIE EXCHANGE IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. *Note: All of the December 2024 Holiday Cookie Exchanges feature the same menu. Holiday Cookie Exchange – Menu: Raspberry Walnut Butter Cookies Basic Spritz Cookies Peanut Butter Thumbprint Cookies Snowball Cookies (Pecan Butter Balls) Cranberry White Chocolate Chip Oatmeal Cookies Peppermint White Chocolate Chip Cookies Orange Ginger Molasses Cookies...
Five Course Wine Dinner (FEW SPOTS LEFT!)
Five Course Wine Dinner (FEW SPOTS LEFT!)
ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER. Wine Dinner Menu: French Onion Soup with Cheese Soufflé Crab Cake with Scallop Mousse and Spicy Remoulade Sauce Pan Seared Bone-In Chicken Thighs with Grilled Apricot, Sage, and Pistachio Chutney with Quinoa Pilaf Braised Beef Short Rib Bourguignon with Creamy Polenta Pumpkin Panna Cotta with...