Nutritional Series – Week 4 (SOLD OUT)

Week 4 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to demonstrate the important connection between nutrition and the brain’s overall health. Learn about the food plan’s guiding principles, detailed lists of what to eat and what to...

Practical Series – Week 18 (02/08/22)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Grains Rice – Long, Short, Jasmine, Basmati, Risotto Pasta – Pasta Sauces  Polenta About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In each class,...

After-School Healthy Series – Week 1 (02/09/22)

Menu: – Morning: Homemade Granola – Main: Chinese Chicken Salad – Snack: Almond Cookie About: In this series we invite kids and teens to learn basic cooking techniques, nutritional knowledge, and creativity in the kitchen! Students will walk away from this series with more confidence in the kitchen and a greater understanding of why scratch...

Pastry Series – Week 5 (02/09/22)

Pastry Series Weekly Topic - Doughs/Batters II Pâte à Choux - Cream Puffs Éclairs Paris Brest Pastry Cream About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as...

Practical Series – Week 15 (02/10/22)

Practical Series – Topic: Beef Primal Cuts (Butchering) New York Strip Flank Tenderloin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn...

Practical Series – Week 18 (02/11/22)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Grains Rice – Long, Short, Jasmine, Basmati, Risotto Pasta – Pasta Sauces  Polenta About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class,...

Pastry Class – Chocolate Valentine (SOLD OUT)

Menu - Chocolate Valentine: Chocolate Cake Chocolate Ganache Raspberry Sauce Chocolate Truffles About: Love is in the air - and so is that sweet scent of chocolate. Join us as we make some topical chocolate dishes just in time for Valentine's Day! Perfect for couples of all ages! (If you would like to take your...

Five Course Wine Dinner (SOLD OUT)

Menu: Roasted Beets and Goat Cheese Salad Squid Ink Risotto with Shrimp and Chorizo Spicy Lamb Sausage and Lentils Hanger Steak with Bordelaise Sauce and Potatoes Chocolate Terrine with Praline Sauce About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a...

Nutritional Series – Week 5 (SOLD OUT)

Week 5 – Keto Lecture Portion (20-30 minutes) The ins and outs of the ketogenic diet trend will be thoroughly clarified. We will explain the difference between metabolizing sugar or carbohydrates for quick energy versus metabolizing fat storage for long term energy output. Diet restrictions, encouragements, and substitutions that are in alignment with the ketogenic diet will all be...