Specialty Class – Sushi Workshop (SOLD OUT)

Sushi Workshop - Menu: Rolls Nigiri Sashimi Seasoning Rice About: Calling all sushi lovers!  Join Chef Joshua Hebert in this hands-on workshop where participants will learn the art and finesse of sushi-making.  This class is open to any and all skill levels. Class will begin with a lecture on the history of sushi. Participants will...

Sunday Brunch (06/09/19)

Sunday Brunch – Menu: Coctel de Camarones w/ Avocado (Shrimp Cocktail) Grilled Chicken Tostadas al Carbon w/ Queso Fresco Papas con Rajas (Sautéed Potatoes and Chiles) Churro Muffins About: You’ve enjoyed brunch in the past before. Why not cook your own this time? Join us as we work together to cook the ultimate late morning...

June Kids Camp Week 2 (SOLD OUT)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 8-12. Menu: Greek Adventure Red Pepper...

June Teens Camp Week 2 (06/10/19)

Limited Space Available - Please call 480-502-0177 to inquire about registration. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday,...

June Kids Camp Week 2 (SOLD OUT)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 8-12. Menu: Party Foods Spinach-Artichoke Dip...

June Teens Camp Week 2 (06/11/19)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 13-17. Menu: Party Foods Spinach-Artichoke...

Practical Series – Week 13 (06/11/19)

Practical Series – Topic: Shellfish Mussels Oysters Clams Shrimp About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course, you will have a full understanding of nearly every facet of cooking....

June Kids Camp Week 2 (SOLD OUT)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 8-12. Menu: Chinese Classics Baked Eggrolls...

June Teens Camp Week 2 (06/12/19)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 13-17. Menu: Chinese Classics Baked...