Private Event

Space reserved for a corporate group to host a hands-on cooking class for the holidays.

Practical Series – Week 13 (12/12/24)

Practical Series – Topic: Fish Bouillabaisse Aioli About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...

Pizza-Making Class (CANCELED)

THIS CLASS HAS BEEN CANCELED. WE WILL REACH OUT TO PRIOR REGISTRANTS SHORTLY. Pizza-Making Class - Menu:  Caesar Salad Customized Pizza Classic Biscotti with Affogato About: Fun for the whole...

Practical Series – Week 13 (12/13/24)

Practical Series – Topic: Fish Bouillabaisse Aioli About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the...

Holiday Cookie Exchange (SOLD OUT)

THIS COOKIE EXCHANGE IS SOLD OUT. CALL/EMAIL TO BE PLACED ON OUR WAIT-LIST OR CHECK AVAILABILITY FOR THE OTHER 2024 COOKIE EXCHANGES. *Note: All of the December 2024 Holiday Cookie...

Yule Log (Bûche de Nöel) Class (FEW SPOTS LEFT!)

Menu: Bûche de Noël (Yule Log) Sponge Cake Buttercream Filling Meringue Mushrooms About: This fanciful “Yule Log” is a classic French holiday dessert!  Learn how to make the famous Bûche...

Simple Meals Series – Week 6 (12/17/24)

Week 6 – Lamb: Rack of Lamb au Jus Grilled Italian Vegetables Israeli Couscous About: Join us in this six-week program as we demonstrate straightforward cookery! Hosted by Executive Chef...

Everything Chicken Class (12/17/24)

Menu - Everything Chicken Class: Breakdown Whole Chicken Homemade Chicken Stock from Carcass Legs & Thighs: Coq au Vin Breasts: Cut into Scaloppine, Make Pan Sauces Chicken Piccata Chicken Marsala...