Gourmet Cooking – Surf and Turf (SOLD OUT)

Menu - Surf and Turf: New England Clam Chowder Steak Oscar with Crab and Bernaise Sauce Roasted Asparagus Mushroom Rice Pilaf Chocolate Mousse About: Our most popular stand-alone cooking class,...

Sunday Brunch (SOLD OUT)

Menu - Winter Brunch: Fresh Winter Fruit Salad Avocado and Crab in Phyllo Cups Vegetable Ham and Goat Cheese Frittata Crispy Breakfast Potatoes Chocolate and Strawberry Crêpes About: You’ve enjoyed...

Nutritional Series – Week 4 (SOLD OUT)

Week 4 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to...

Practical Series – Week 18 (02/08/22)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Grains Rice – Long, Short, Jasmine, Basmati, Risotto Pasta – Pasta Sauces  Polenta About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks...

After-School Healthy Series – Week 1 (02/09/22)

Menu: – Morning: Homemade Granola – Main: Chinese Chicken Salad – Snack: Almond Cookie About: In this series we invite kids and teens to learn basic cooking techniques, nutritional knowledge,...

Pastry Series – Week 5 (02/09/22)

Pastry Series Weekly Topic - Doughs/Batters II Pâte à Choux - Cream Puffs Éclairs Paris Brest Pastry Cream About: Consider yourself a chef with a sweet tooth? Put your skills...

Practical Series – Week 15 (02/10/22)

Practical Series – Topic: Beef Primal Cuts (Butchering) New York Strip Flank Tenderloin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef...

Practical Series – Week 18 (02/11/22)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Grains Rice – Long, Short, Jasmine, Basmati, Risotto Pasta – Pasta Sauces  Polenta About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks...

Pastry Class – Chocolate Valentine (SOLD OUT)

Menu - Chocolate Valentine: Chocolate Cake Chocolate Ganache Raspberry Sauce Chocolate Truffles About: Love is in the air - and so is that sweet scent of chocolate. Join us as...

Five Course Wine Dinner (SOLD OUT)

Menu: Roasted Beets and Goat Cheese Salad Squid Ink Risotto with Shrimp and Chorizo Spicy Lamb Sausage and Lentils Hanger Steak with Bordelaise Sauce and Potatoes Chocolate Terrine with Praline...