Five-Course Wine Dinner (06/29/19)
Menu: Cold Carrot & Ginger Soup Crab Quesadilla with Pickled Veggies Chicken Parmesan with Angel Hair Pasta Roasted Duck Breast with Pineapple Sauce and Quinoa Pilaf Almond Semifreddo with Madeleines About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course...
Italian Dinners (SOLD OUT)
Italian Dinners – Menu: Roasted Fig Salad with Arugula, Goat Cheese & Prosciutto Tomato-Flavored Pasta with Pesto Homemade Sausage w/ Peppers, Onions, Greens & Beans Grilled Polenta Cakes w/Grape Tomato Sauce Strawberry Cheesecake Mousse Pie About: Join us on a delicious culinary journey to Italy! In this hands-on cooking class, guests are invited in, offered...
Five-Course Wine Dinner (07/06/19)
Menu: Tomato Tart with Basil Pasta with Prosciutto, Peas & Scallion Cream Duck Scaloppine with Dried Cherries Flank Steak with Salsa Verde Lemon-Almond Semifreddo About: One of our few classes that does not incorporate hands-on cooking. Instead, guests sit down, meet our chef(s) and sommelier, and enjoy a five-course dinner with specially paired wines. With...
Mediterranean Cuisine (07/07/19)
Mediterranean Cuisine – Menu: Ricotta Crostini with Sausage and Pickled Red Onion Grilled Flat Iron Steak with Chimichurri Sauce Roasted Corn with Feta and Cilantro Chocolate Budino About: Mediterranean food doesn’t limit itself to a single country; it is a cuisine that spans over three continents and hundreds of cultures. This class aims to find...
July Kids Camp Week 1 (SOLD OUT)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12. Menu: All American Classic Hamburgers...
July Teens Camp Week 1 (07/08/19)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 13-17. Menu: All American Classic...
July Kids Camp Week 1 (SOLD OUT)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12. Menu: Southern Style Seasoned Chicken...
July Teens Camp Week 1 (07/09/19)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 13-17. Menu: Southern Style Seasoned...
Practical Series – Week 16 (07/09/19)
Practical Series – Topic: Veal & Pork Primal Cuts (Butchering) Leg - Debone Scaloppine Saltimbocca About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course, you will have a full understanding...
July Kids Camp Week 1 (SOLD OUT)
About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday. Available to Ages 8-12. Menu: Game Day Ballpark Chicken...