Pastry Class – Everything Pumpkin (CANCELLED)
Menu - Everything Pumpkin: Ginger Pumpkin Roulade Pumpkin Scones with Maple Glaze Pumpkin Cheesecake Bars About: For the debonair baker who has the savoir-faire! Students will work together in this hands-on...
Five Course Wine Dinner (SOLD OUT)
Menu: French Onion Soup with Cheese Soufflé Homemade Fettuccine Carbonara Chicken Milanese with Arugula and Cherry Tomatoes Braised Short Ribs with Celery Root Mashed Potato Chocolate Terrine with Almond Sauce...
Thanksgiving “Everything But The Turkey” Class (11/13/22)
Menu: Appetizer: Phyllo Purse with Brie and Homemade Cranberry Sauce Sides: Roasted Brussels Sprouts tossed with Bacon, Cranberries and topped with a Blue Cheese Crumble and Balsamic Herb Drizzle Sautéed...
After School Cooking Class (CANCELLED)
Menu - European Vacation: Leek & Potato Soup Chicken in Cream of Mushroom Sauce Rice Pilaf and Sautéed Zucchini Chocolate Mousse About: 6-WEEK SESSION BEGINS NOVEMBER 7TH AND RUNS THROUGH...
Team Building (11/14/22)
School booked for a large corporate event.
Team Building (11/15/22)
School booked for corporate event.
Practical Series – Week 7 (11/15/22)
Practical Series – Topic: Eggs Custard Crème Caramel Crème Brûlée Pie Crust About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you...
Pastry Series – Week 9 (11/16/22)
Pastry Series Weekly Topic - Large Cakes Queen of Sheba Marjolaine About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Team Building Event (11/17/22)
Space reserved for private team building event.
Corporate Event (11/17/22)
Space reserved for corporate cooking class.