Practical Series – Week 17 (07/16/19)

Practical Series – Topic: Lamb Primal Cuts (Butchering) Whole Lamb About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. By the end of the course, you will have a full understanding of nearly every facet of...

July Kids Camp Week 2 (SOLD OUT)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 8-12. Menu: Homemade Favorites Turkey Meatloaf...

July Teens Camp Week 2 (07/17/19)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 13-17. Menu: Homemade Favorites Turkey...

July Kids Camp Week 2 (SOLD OUT)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for 4-day session which meets from 10:00 a.m. – 12:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 8-12. Iron Chef Competition: DAY 4- ...

July Teens Camp Week 2 (07/18/19)

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for 4 day session which meets from 2:00 p.m – 4:00 p.m. on Monday, Tuesday, Wednesday, and Thursday.  Available to Ages 13-17. Iron Chef Competition: DAY...

Pastry Class – Savory Breads (SOLD OUT)

Pastry Class – Menu: Parsley and Pink Peppercorn Macarons with Goat Cheese Filling Olive Scones Fennel and Parmesan Biscotti About: For the debonair baker who has the savoir-faire!  Learn to make delicious breads and pastries that will impress your family and friends. Students will work together in this hands-on class, led by the instructor.  Participants will...