After School Cooking Class (CANCELLED)
Menu - Classic Tastes: Shrimp Louie Salad with Toasted Crostini Mushroom & Herb Risotto Bananas Foster Crêpes About: 6-WEEK SESSION BEGINS NOVEMBER 7TH AND RUNS THROUGH DECEMBER 12TH! Join our...
Private Event (11/29/22)
Space reserved for a private cooking class.
Practical Series – Week 8 (11/29/22)
Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Team Building Event (11/30/22)
Space reserved for team building event.
Pastry Series – Week 10 (11/30/22)
Pastry Series Weekly Topic - Yeast Dough Buttermilk Rolls Cinnamon Rolls About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Practical Series – Week 8 (12/02/22)
Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Private Event (12/02/22)
Space reserved for a private cooking class.
Gourmet Cooking Class – Italian Comfort (FOUR SPOTS LEFT!)
Menu - Italian Comfort: Handmade Spinach and Cheese Agnolotti with Fresh Tomato Basil Sauce Chicken Parmesan Creamy Polenta Roasted Brussels Sprouts with Prosciutto Chocolate Budino About: Our most popular stand-alone cooking...
Wine 102 (12/03/22)
Wine 102 - About: Another introductory course covering aspects of wine! CSW Instructor Lisa Utano will be covering a number of topics such as old world wine versus new world...
Private Event (12/03/22)
Space reserved for private cooking class.