Practical Series – Week 22 (09/02/22)

Practical Series – Topic: Yeast & Dough Pizza Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series...

Knife Skills Class (SOLD OUT)

About: Basic knife skills are important, whether a veteran cook or a beginner, everyone can use some basic training with kitchen knives. Class includes demonstration by one of our chef...

Practical Series – Week 23 (09/06/22)

Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will...

Pastry Series – Week 1 (09/07/22)

Pastry Series Weekly Topic - Intro to Ingredients Flour Gluten Quick Breads - Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the...

Gourmet Class – End of Summer (SOLD OUT)

Menu:  Spicy Grilled Shrimp with Crostini and Fresh Salsa Southwest Rubbed Flank Steak with Chipotle Lime Compound Butter Sauce Roasted Garlic and Rosemary Potatoes Grilled Asparagus Grilled Pineapple with Marinated...

Practical Series – Week 23 (09/09/22)

Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will...

Five Course Wine Dinner (TWO SPOTS LEFT!)

Menu: Fennel & Orange Salad Grilled Shrimp with White Beans Italian Sausage Sugo with Pasta Leg of Lamb with Lemon & Rosemary Almond Tart About: One of our few classes...