Pastry Series – Week 4 (09/28/22)
Pastry Series Weekly Topic - Soufflés Orange Lemon Amaretto Chocolate Cheese About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Team Building Event (09/29/22)
Space reserved for a corporate event.
Practical Series – Week 1 (09/30/22)
Practical Series – Topic: Introduction Ingredients Equipment Sanitation Safety About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Private Event (09/30/22)
The school is booked for a private event during this time-frame.
Gourmet Cooking Class – Mediterranean Cuisine (SOLD OUT)
Menu - Mediterranean Cuisine: Parmigiano Frico with Tomato-Basil Salsa Garlicky Spaghetti with Wilted Greens Braised Chicken Thigh with Marinated Artichokes & Polenta Almond Cake with Pears About: Our most popular...
Sunday Brunch (CANCELLED)
Menu - Euro Brunch: Arugula and Sweet Potato Salad with Orange Vinaigrette Tomato and Zucchini Strata Whipped Goat Cheese with Roasted Grapes on Crostini Rosemary Scones Lemon Blueberry Streusel Muffins...
Nutritional Series – Week 4 (10/03/22)
Week 4 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to...
Practical Series – Week 2 (10/04/22)
Practical Series – Topic: Stocks Veal Beef Chicken Fish About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Team Building (10/05/22)
School is booked during this time for a corporate event.
Pastry Series – Week 5 (10/05/22)
Pastry Series Weekly Topic - Doughs/Batters II Pâte à Choux - Cream Puffs Éclairs Paris Brest Pastry Cream About: Consider yourself a chef with a sweet tooth? Put your skills...