Sunday Brunch (07/26/20)

Sunday Brunch – Menu: • Prosecco Melon Soup • Avocado Egg Benedict • Broiled Tomatoes • Summer Berry Scones About: You’ve enjoyed brunch in the past before. Why not cook...

July Kids Camp – Week 4

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make! $160 for...

July Teens Camp – Week 4

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for...

Practical Series – Week 9 (07/28/20)

Practical Series – Topic: Vegetables Potatoes: Rissolées, Mashed, Dauphine, French Fries, Gratin Sautéed Fried Braised Endives Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks...

Makeup Practical Series Class #24

This is a MakeUp Practical Series Class Week 24 Chocolate - Tempering, Mousses and Sorbets With Chef Joshua Hebert

Makeup Practical Series Class #24

This is a Makeup Practical Series Class Week 24 Chocolate - Tempering, Mousses and Sorbets With Chef Joshua Hebert

Practical Series – Week 9 (07/31/20)

Practical Series – Topic: Vegetables Potatoes: Rissolées, Mashed, Dauphine, French Fries, Gratin Sautéed Fried Braised Endives Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks...

Mediterranean Cuisine (08/02/20)

Mediterranean Cuisine – Menu: Garlicky Greek Salad Cheese, Herb & Sun-Dried Tomato Phyllo Rolls Ligurian Pesto Spaghetti with Shrimp Lemon Ricotta Tart About: Mediterranean food doesn’t limit itself to a...

Practical Series – Week 10 (08/04/20)

Practical Series – Topic: Vegetables Grilled - Eggplant with Goat Cheese Stewed - Ratatouille About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by...

Practical Series – Week 10 (08/07/20)

Practical Series – Topic: Vegetables Grilled - Eggplant with Goat Cheese Stewed - Ratatouille About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by...