Mediterranean Cuisine (11/04/18)
Menu: Fergese (Albanian Pepper Sauce with Cheese) Baked Rice with Leeks and Red Peppers Fried Meatballs with Roasted Potatoes Walnut Cake with Lemon Glaze About: Mediterranean food doesn’t limit itself...
Practical Series – Week 9 (11/06/18)
Practical Series – Topic: Potatoes Rissolees Mashed Dauphine French fries Gratin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
Pastry Series – Week 7 (11/07/18)
Pastry Series – Topic: Mousses/Gelatin Fruit Mousse Chocolate Mousse Bavarian (Charlotte Russe) Lemon Curd About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our...
Practical Series – Week 4 (11/08/18)
Practical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel Velouté About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
Practical Series – Week 9 (11/09/18)
Practical Series – Topic: Potatoes Rissolees Mashed Dauphine French fries Gratin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...
Fall Comfort Foods – Gourmet Cooking Class (SOLD OUT)
Menu: Baked Goat Cheese over Mixed Greens with Roasted Red Pepper Vinaigrette Lemon Chicken with Rosemary Orzo Stuffed Zucchini Bites with Gorgonzola, Tomato & Parmesan Fresh Berry Crumble About: Our...
Advanced Pastry Series – Week 6
Advanced Pastry Series – Topic(s): French Macarons Different Flavors About: Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper...
Five-Course Wine Dinner (11/10/18)
Menu: Tuscan Soup Wild Mushroom Risotto Cedar Plank Grilled Salmon Short Ribs with Creamy Polenta Orange White Chocolate Cheesecake About: One of our few classes that does not incorporate hands-on...
Italian Dinners with Joe (11/11/18)
Italian Dinners with Joe - Menu: Pizza Night! Classic Caesar Salad Flatbread Pizzas- Fig & Goat Cheese, Margherita Traditional Pizzas- Veggie and Meat Honey-Baked Figs Stuffed with Walnuts & Served...