Vegan Cuisine Class (11/13/21)

Menu: Golden Beet and Apple Salad tossed with Toasted Walnuts and a Cider Vinaigrette Roasted Spaghetti Squash with Vegan Pesto Genovese Mushroom and Vegan Parmesan Risotto using Homemade Vegetable Stock Avocado, Banana and Coconut Cream Chocolate Pudding Topped with Toasted Shredded Coconut and Cacao Nibs About: Guests come in, find a seat, have a drink,...

Five Course Wine Dinner (SOLD OUT)

Fall Seasonal Menu: 1. Butternut Squash Soup with Brown Butter and Sage 2. Homemade Fettuccine with Lemon Garlic Shrimp  3. Pan Seared Salmon over Roasted Cauliflower Puree with Kale and Sundried Tomato Salad  4. Duck Breast served with a Port, Fig, and Cranberry Reduction and Potato Gratin with Sautéed Green Beans.  5. Tart Bourdaloue (Pear...

Advanced Pastry Series – Week 2 (11/15/21)

Advanced Pastry Series – Topic(s):Pies and Tarts:Cran-Apple Pear PieSweet Potato GaletteLemon Meringue TartAbout:Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on some of the more expert-level techniques behind baking.More Info:This class is designed primarily for graduates of our Pastry Series. While it...

Practical Series – Week 10 (11/16/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic:VegetablesGrilled (Eggplant with Goat Cheese)Stewed (Ratatouille)About:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s...

After-School Baking Class (11/17/21) (SOLD OUT)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Menu: Chocolate Orange Chocolate Chip Scones Chocolate Lava Cake Tempering Chocolate About: 6-WEEK SESSION BEGINS NOVEMBER 3RD AND RUNS THROUGH DECEMBER 15TH! Join our after-school recreational baking classes and whip up some delicious desserts! Each week, different items with be crafted by the students and then they’ll all sit down together and enjoy the prepared...

Pastry Series – Week 11 (11/17/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Pastry Series Weekly Topic - Plated DessertsCrêpesChocolate Lava CakeFruit SaucesGarnishesAbout:Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by Chef Susan Kolman,...

Practical Series – Week 6 (11/18/21)

Practical Series – Topic: Eggs Custard Quiche Crème Caramel Crème Brûlée Sabayon About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their...

Practical Series – Week 10 (11/19/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic:VegetablesGrilled (Eggplant with Goat Cheese)Stewed (Ratatouille)About:The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s...