Saturday Brunch (FOUR SPOTS LEFT!)

ONLY FOUR SPOTS LEFT! CALL OR EMAIL TO REGISTER. Menu: Summer Niçoise Salad Roasted Lemon Dill Salmon Fresh Fruit and Greek Yogurt Parfait with Homemade Granola Lemon Blueberry Scones with...

2023 June Kids Camp Week 3 (SOLD OUT)

THIS WEEK IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced...

2023 June Teens Camp Week 3 (SOLD OUT)

THIS WEEK OF CAMP IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice...

Practical Series – Week 10 (06/20/23)

Practical Series – Topic: Vegetables Potatoes - Gratin, Fried, Mashed, Dauphine About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around...

Pastry Series – Week 2 (06/21/23)

Pastry Series Weekly Topic - Doughs I Pate Brisée Pate Sucrée Linzer Dough French Apple Tart About: Consider yourself a chef with a sweet tooth? Put your skills to the...