Practical Series – Week 8 (06/06/23)
Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Team Building Event (06/07/23)
Space reserved for a corporate team building event.
Meats & Sauces Series – Week 1 (06/08/23)
Meats & Sauces Series Week 1 – Beef: Seared Flank Steak with Red Wine Vinegar and Shallot Pan Sauce Grilled Shirt Steak with Argentinian Chimichurri Flat Iron Au Poivre or...
Practical Series – Week 8 (06/09/23)
Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Gourmet Class – Rustico Italiano (SOLD OUT)
THIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Menu - Rustico Italiano: Shrimp Scampi with Grilled Garlic Rubbed Crostini Prosciutto Wrapped Pork Tenderloin...
Private Event (06/10/23)
Space reserved for a small private event.
Private Party (06/10/23)
Space reserved for a small private party.
2023 June Kids Camp Week 2 (SOLD OUT)
THIS WEEK IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced...
2023 June Teens Camp Week 2
PLEASE CALL OR EMAIL TO REGISTER. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will...
Practical Series – Week 9 (06/13/23)
Practical Series – Topic: Vegetables Blanched Sautéed Braised Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...