Practical Series – Week 7 (05/30/23)
Practical Series – Topic: Eggs Custard Crème Caramel Crème Brûlée Pie Crust About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you...
Team Building Event (05/31/23)
Space reserved for a corporate team building event.
Practical Series – Week 7 (06/02/23)
Practical Series – Topic: Eggs Custard Crème Caramel Crème Brûlée Pie Crust About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you...
Pastry Class – Macarons (06/03/23)
Please call or email to register. Macarons Class – Menu: Orange Macarons Lavender Macarons Coffee Macarons Mint Macarons About: Join us for this Specialty Hands-On Pastry Class, and learn the...
Private Event (06/03/23)
Space reserved for a large private event.
2023 June Kids Camp Week 1 (SOLD OUT)
THIS WEEK IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary...
2023 June Teens Camp Week 1 (SOLD OUT)
THIS WEEK OF CAMP IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice...
Practical Series – Week 8 (06/06/23)
Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Team Building Event (06/07/23)
Space reserved for a corporate team building event.
Meats & Sauces Series – Week 1 (06/08/23)
Meats & Sauces Series Week 1 – Beef: Seared Flank Steak with Red Wine Vinegar and Shallot Pan Sauce Grilled Shirt Steak with Argentinian Chimichurri Flat Iron Au Poivre or...