Pastry Series – Week 12 (12/13/23)

Pastry Series Weekly Topic - Chocolate Tempering Truffles Almond Rochers Mendiants About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by...

Practical Series – Week 8 (12/15/23)

Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...

Holiday Cookie Exchange (SOLD OUT)

THIS COOKIE EXCHANGE IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST OR CHECK FOR AVAILABILITY ON A DIFFERENT WEEK. *Note: All of the December 2023 Holiday Cookie Exchanges feature the same menu. Holiday Cookie Exchange – Menu: Brown Butter Pecan Cookies Holiday Raspberry Walnut Butter Cookies Classic Spritz Cookies Christmas Sugar Cookies Snow Balls (Mexican...

Five Course Wine Dinner (FEW SPOTS LEFT!)

ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu: Creamy Lobster and Shrimp Bisque with Garlic Crouton Poached Salmon Filet Sauced with Lemon Hollandaise and a Grilled Italian Vegetable Medley Coq au Vin Pappardelle Tossed in Chicken Jus with Sautéed Mushrooms and Bacon Lardons Steak au Poivre with Sautéed Garlic Spinach and Creamy...