Pastry Series Week 11 (11/22/17)
This is part of a 12 Week Series. Class cannot be registered for individually. Plated Desserts – Crepes, Chocolate Lava Cake, Fruit Sauces, Garnishes
Thanksgiving
School is Closed
No Practical Series
No Practical Series today
Pizza-Making Class
Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces. Class attendees will enter the kitchen to handle the dough, top their personal pizza with sauce and toppings, and sit down to enjoy their creations along with fresh Caesar Salad and Italian...
Five-Course Wine Dinner (11/25/17)
About Our wine expert will guide you through this informative and delicious five-course tasting dinner paired with wine. Menu Tarragon Chicken Salad in Cheese Puff Clam Chowder Squid Ink Risotto with Shrimp & Chorizo Skirt Steak with Red Wine Sauce Chocolate Terrine with Almond Sauce What To Expect: This class is not a cooking class....
Gourmet Cooking Class – Space Available!
About Experience the art of fine food and drink with this fun, hands-on gourmet cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations. Menu Cauliflower Soup Chicken & Apples in Sauce a la Normande Brown Butter-Roasted Squash & Brussels Sprouts Creme Caramel FAQ’s: Gourmet Cooking Class is held on Sunday, from...
Practical Series Week 7 (11/28/17)
Week 7 EGGS Souffles, Savory & Desserts
Practical Series Week 7 (12/01/17)
Week 7 EGGS Souffles, Savory & Desserts