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Five Course Wine Dinner (FEW SPOTS LEFT!)

ONLY A FEW SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu: Creamy Lobster and Shrimp Bisque with Garlic Crouton Poached Salmon Filet Sauced with Lemon Hollandaise and a Grilled Italian Vegetable Medley Coq au Vin Pappardelle Tossed in Chicken Jus with Sautéed Mushrooms and Bacon Lardons Steak au Poivre with Sautéed Garlic Spinach and Creamy...

Practical Series – Week 9 (12/19/23)

Practical Series – Topic: Vegetables Blanched Sautéed Braised Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...

Practical Series – Week 9 (12/22/23)

Practical Series – Topic: Vegetables Blanched Sautéed Braised Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into...

Holiday Cookie Exchange (SOLD OUT)

THIS COOKIE EXCHANGE IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. *Note: All of the December 2023 Holiday Cookie Exchanges feature the same menu. Holiday Cookie Exchange – Menu: Brown Butter Pecan Cookies Holiday Raspberry Walnut Butter Cookies Classic Spritz Cookies Christmas Sugar Cookies Snow Balls (Mexican Wedding Cookies) White Chocolate Peppermint Cookies Peanut Butter Thumb...