Practical Series – Week 4 (05/28/24)

Practical Series – Topic: Soups Chowder Minestrone Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...

Pizza-Making Class (05/30/24)

Pizza-Making Class - Menu:  Caesar Salad Customized Pizza Classic Biscotti with Affogato About: Fun for the whole family! In this class, you’ll learn from the pros how to make the...

Practical Series – Week 4 (05/31/24)

Practical Series – Topic: Soups Chowder Minestrone Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...

Sushi-Making Class (THREE SPOTS LEFT!)

ONLY THREE SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu: Sushi - History, Different Types, Preparation About: Guests will learn about the history of sushi, the different types of sushi,...

Five Course Wine Dinner (ONE SPOT LEFT!)

ONLY ONE SPOT LEFT! CALL OR EMAIL TO REGISTER. Wine Dinner Menu: Bacon, Caramelized Onion, and Mushroom Tart with Gruyère Cheese Lobster and Shrimp Risotto Garnished with Chives and Fried...