Sunday Brunch (SOLD OUT)

Menu - Mediterranean Brunch: Chopped Greek Salad with Fresh Lemon Vinaigrette Baked Greek Omelette with Feta Cheese Traditional Spanakopita Mini Greek Yogurt Parfaits with Homemade Granola Lemon Blueberry Muffins with...

Nutritional Series – Week 6 (SOLD OUT)

Week 6 – Healthy Desserts Lecture Portion: (20-30 Minutes) The lecture will consist of an explanation of diet restrictions, substitutions, and techniques when it comes to healthier desserts. Each group will...

Practical Series – Week 20 (02/22/22)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Asian Techniques – Satay, Sushi, Fish Tartare About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot,...

After-School Healthy Series – Week 3 (02/23/22)

Menu: – Morning: Yogurt with Granola and Fruit and Honey Vanilla Balsamic Reduction – Main: Pulled Chicken Caesar Wrap – Snack: Greek Orzo Salad About: In this series we invite kids...

Pizza-Making Class (SOLD OUT)

Menu:  Caesar Salad Customized Pizza Classic Biscotti  About: An old customer favorite is back, with a twist!  In this class, you’ll learn from the pros how to make the best...

Practical Series – Week 17 (02/24/22)

Practical Series – Topic: Lamb Primal Cuts (Butchering) Whole Lamb About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this...

Practical Series – Week 20 (02/25/22)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Asian Techniques – Satay, Sushi, Fish Tartare About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert,...