Pastry Series – Week 12 (04/05/23)
Pastry Series Weekly Topic - Chocolate Tempering Truffles Almond Rochers Mendiants About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by...
Around the World Series – Week 1 (04/06/23)
Week 1 – France: Gougères (Savory Pâte à Choux Puffs) French Onion Soup Flank Steak with Shallot and Red Wine Vinegar Sauce Pommes Purée (Creamy Mashed Potatoes) Glazed Herbed Carrots Cherry Claufoutis About: Join us in this six-week program as we take a global look at a variety of cuisines that have taken the world...
Practical Series – Week 23 (04/07/23)
Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...
Sauces Class (04/08/23)
Menu: Béchamel Sauce Beurre Blanc French Mayonnaise Vinaigrette Crème Anglaise Lemon Curd Different meats and berries will be served to sample the sauces. Note that this does not constitute as a full meal. About: Learn how to whip up important sauces for everyday meals at home! Chef Pascal Dionot will demonstrate all the techniques to...
Nutritional Series – Week 2 (04/10/23)
Week 2 – Meals That Heal: Exploring the Benefits of the Mediterranean Anti-inflammatory Diet Lecture Portion (30-40 mins) The Mediterranean Anti-inflammatory Diet, renowned for its health benefits, offers some of the most nourishing and delicious cuisine of the world. Learn about the diet’s guiding principles, the Mediterranean Food Pyramid, broad-range of commonly used ingredients, and...
Practical Series – Week 24 (04/11/23)
Practical Series – Topic: Indian Tikka Masala Saag Paneer Mango Lassi About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before...
Private Party (04/12/23)
Space reserved for private party.
Team Building Event (04/12/23)
Space reserved for team building event.
Around the World Series – Week 2 (04/13/23)
Week 2 – East Asia: Vietnamese Summer Rolls with Peanut Dipping Sauce Beef Bulgogi Japanese Style Fried Rice Chinese Style Stir Fried Vegetable Medley Black Sticky Rice with Mango Coconut Semifreddo About: Join us in this six-week program as we take a global look at a variety of cuisines that have taken the world by...
Practical Series – Week 24 (04/14/23)
Practical Series – Topic: Indian Tikka Masala Saag Paneer Mango Lassi About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before...