After-School Healthy Series – Week 3 (02/23/22)
Menu: – Morning: Yogurt with Granola and Fruit and Honey Vanilla Balsamic Reduction – Main: Pulled Chicken Caesar Wrap – Snack: Greek Orzo Salad About: In this series we invite kids...
Pizza-Making Class (SOLD OUT)
Menu: Caesar Salad Customized Pizza Classic Biscotti About: An old customer favorite is back, with a twist! In this class, you’ll learn from the pros how to make the best...
Practical Series – Week 17 (02/24/22)
Practical Series – Topic: Lamb Primal Cuts (Butchering) Whole Lamb About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this...
Practical Series – Week 20 (02/25/22)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPractical Series – Topic: Asian Techniques – Satay, Sushi, Fish Tartare About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert,...
Pastry Class – Macarons (SOLD OUT)
Macarons Class – Menu: Orange Macarons Lavender Macarons Cappuccino Macarons Coconut Macarons About: Join Chef Sharon Lunardi for this Specialty Hands-On Pastry Class, and learn the technique to making those...
Five Course Wine Dinner (THREE SPOTS LEFT!!!)
Menu: Shrimp & Corn Chowder Crab, Mango, and Poblano Salad Grilled Chicken with Apricot, Sage & Pistachio Chutney Pan Roasted Pork Tenderloin with Porcini Mushroom Sauce Lemon Roulade About: One...
Artisan Bread Class (SOLD OUT)
About: Nothing tastes better than homemade bread right out of the oven. While this may seem intimidating, we will show you how easily these things can be prepared at home....