Pastry Series – Week 1 (09/03/25)
Pastry Series Weekly Topic - Intro to Ingredients Flour Gluten Quick Breads - Scones, Muffins Brownies About: Consider yourself a chef with a sweet tooth? Put your skills to the...
Practical Series – Week 23 (09/04/25)
Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Practical Series – Week 23 (09/05/25)
Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...
Five Course Wine Dinner (09/06/25)
Five Course Wine Dinner - Menu: Grilled Polenta Fritter with Grilled Peaches, Caramelized Onions, Prosciutto, Pecorino Romano and Balsamic Reduction. Thai Curry Mussels with Shrimp and White Rice Grilled Chicken...
Pastry Series – Week 2 (09/10/25)
Pastry Series Weekly Topic - Doughs I Pâte Brisée Pâte Sucrée Linzer Dough French Apple Tart About: Consider yourself a chef with a sweet tooth? Put your skills to the...
Practical Series – Week 24 (09/11/25)
Practical Series – Topic: Indian Tikka Masala Saag Paneer Mango Lassi About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around...
Practical Series – Week 24 (09/12/25)
Practical Series – Topic: Indian Tikka Masala Saag Paneer Mango Lassi About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around...
Game Day Treats Class (09/14/25)
Game Day Treats - Menu: Mini Crab Cakes with Spicy Remoulade Classic Italian Meatballs with Garlic Arrabbiata Sauce Spinach Artichoke Dip in Mini Puff Pastry Homemade Queso Dip with Fried...
Pastry Series – Week 3 (09/17/25)
Pastry Series Weekly Topic - Baked Custards Crème Caramel Crème Brûlée Cheesecake About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week...
Five Course Wine Dinner (09/20/25)
Five Course Wine Dinner - Menu: Roasted Red Pepper and Tomato Bisque with Cheesy Garlic and Herb Crostini Seared Scallops with Creamy Asparagus Purée Garnished with Crispy Bacon, Peas, and...