Around the World Series – Week 5 (03/18/25)
Week 5 – India: Fried Potato Bondas Cucumber Raita Dipping Sauce Mango Chutney Chicken Tikka Masala Basmati Rice Pilaf Saag Paneer Grilled Naan Mango Lassi About: Join us in this...
Private Party (03/18/25)
Space reserved for a private cooking party.
Private Meeting & Party (03/19/25)
Space reserved for a private group to host a meeting followed by a hands-on cooking class party.
Pastry Series – Week 10 (03/19/25)
Pastry Series Weekly Topic - Yeast Dough Buttermilk Rolls Cinnamon Rolls About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry...
Pizza-Making Class (SOLD OUT)
THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAITLIST. Pizza-Making Class - Menu: Caesar Salad Handmade Pizza with Custom Topipngs Classic Biscotti with Affogato About:...
Sushi-Making Class (03/22/25)
Menu: Sushi - History, Different Types, Preparation About: Guests will learn about the history of sushi, the different types of sushi, and how to prepare this iconic dish. Our chef...
Saturday Brunch – Baltimore Favorites (FEW SPOTS LEFT!)
Brunch Menu - Baltimore Favorites: New England Crab Cake Eggs Benedict Roasted Tomato Basil Soup with Creme Fraiche Smashed Rosemary Parmesan Potatoes Maple Glazed Peppercorn Bacon Mini Chocolate Cream Puffs...
Healthy Meals Series – Week 3 (03/24/25)
Week 3 – A Taste for Thai Poached Shrimp Quinoa Pilaf Coconut Curry Sauce Stir-Fry Vegetable Medley About: The Healthy Meals Series is an exciting hands-on program designed to teach...
Around the World Series – Week 6 (03/25/25)
Week 6 – Germany: Krautstrudel Braised Red Cabbage German Potato Salad Jagerschnitzel with Mushroom Demi Glace Linzer Torte with Raspberry Filling About: Join us in this six-week program as we...
Pastry Series – Week 11 (03/26/25)
Pastry Series Weekly Topic - Plated Desserts Crêpes Chocolate Lava Cake Fruit Sauces Garnishes About: Consider yourself a chef with a sweet tooth? Put your skills to the test in...