Practical Series – Week 23 (03/06/25)

Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...

Practical Series – Week 23 (03/07/25)

Practical Series – Topic: Asian Sushi Egg Rolls About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of...

Gourmet Class – Mardi Gras (SOLD OUT)

THIS CLASS IS SOLD OUT. CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Gourmet Class Menu - Mardi Gras: Cajun Hush Puppies with Spicy Dipping Sauce Shrimp and Andouille...

Pastry Class – Cream Puffs & Éclairs (CANCELED)

THIS CLASS IS CANCELED. WE WILL BE REACHING OUT TO PRIOR REGISTRANTS. Cream Puffs & Éclairs Class – Menu: Pâte à Choux Strawberry Cream Puffs with Macerated Strawberries Chocolate Éclairs...

2025 Kids Spring Break Camp

About: Spring Break is here! Classic Cooking will host a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop...

2025 Teens Spring Break Camp

About: Spring Break is here! Classic Cooking will host a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop...

Healthy Meals Series – Week 1 (03/10/25)

Week 1 – Mediterranean Paradise Marinated and Grilled Chicken Breast Tzatziki Sauce Greek Orzo Salad About: The Healthy Meals Series is an exciting hands-on program designed to teach students how...

Around the World Series – Week 4 (03/11/25)

Week 4 – Latin America: Homemade Tortilla Chips with Mango Corn Salsa  Grilled Skirt Steak with Chimichurri Sauce  Spanish Style Rice with Black Beans  Tres Leches Cake  About: Join us...