Practical Series – Week 4 (11/10/23)
Practical Series – Topic: Soups Chowder Minestrone Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Team Building Event (11/10/23)
Space reserved for a corporate team building event.
Gourmet Class – Welcome Fall (SOLD OUT)
THIS CLASS IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. Menu - Welcome Fall: Pumpkin Agnolotti with Brown Butter Sage and Pine Nut Sauce Apricot...
Thanksgiving “Everything But The Turkey” Class (FIVE SPOTS LEFT!)
ONLY FIVE SPOTS LEFT! CALL OR EMAIL TO REGISTER! Menu: Appetizer: Phyllo Purse with Brie and Homemade Cranberry Sauce Sides: Roasted Brussels Sprouts tossed with Bacon, Cranberries and topped with...
Private Party (11/12/23)
Space reserved for a private cooking class party.
Team Building Event (11/12/23)
Space reserved for a team building event.
After-School Savory Series – Week 2 (11/13/23)
After-School Savory Series - Menu: Chicken Pot Pie with Puff Pastry Roasted Parmesan Broccoli Banana Pudding Cups About: 6-WEEK SESSION BEGINS NOVEMBER 6TH AND RUNS THROUGH DECEMBER 11TH! Join our...
Private Party (11/14/23)
Space reserved for a private party cooking class.
Team Building Event (11/14/23)
Space reserved for a corporate team building cooking class.
Practical Series – Week 5 (11/14/23)
Practical Series – Topic: Sauces Demi-Glace Small Sauces Roux Béchamel About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the...