Practical Series – Week 9 (06/16/23)
Practical Series – Topic: Vegetables Blanched Sautéed Braised Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Team Building Event (06/16/23)
Space reserved for a corporate team building event.
Saturday Brunch (FOUR SPOTS LEFT!)
ONLY FOUR SPOTS LEFT! CALL OR EMAIL TO REGISTER. Menu: Summer Niçoise Salad Roasted Lemon Dill Salmon Fresh Fruit and Greek Yogurt Parfait with Homemade Granola Lemon Blueberry Scones with...
2023 June Kids Camp Week 3 (SOLD OUT)
THIS WEEK IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced...
2023 June Teens Camp Week 3 (SOLD OUT)
THIS WEEK OF CAMP IS SOLD OUT. PLEASE CALL OR EMAIL TO BE PLACED ON OUR WAIT-LIST. About: Have fun in the kitchen and meet new friends! Learn both novice...
Team Building Event (06/19/23)
Space reserved for a corporate team building event.
Private Event (06/20/23)
Space reserved for a private event.
Practical Series – Week 10 (06/20/23)
Practical Series – Topic: Vegetables Potatoes - Gratin, Fried, Mashed, Dauphine About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around...
Private Event (06/21/23)
Space reserved for a private cooking event.
Pastry Series – Week 2 (06/21/23)
Pastry Series Weekly Topic - Doughs I Pate Brisée Pate Sucrée Linzer Dough French Apple Tart About: Consider yourself a chef with a sweet tooth? Put your skills to the...