Sushi-Making Class (FIVE SPOTS LEFT!)
ONLY FIVE SPOTS LEFT! PLEASE CALL OR EMAIL TO REGISTER! Menu: Sushi - History, Different Types, Preparation About: Guests will learn about the history of sushi, the different types of...
Team Building Event (05/08/23)
Space reserved for a corporate team building event.
Nutritional Series – Week 5 (05/08/23)
Week 5 – Boosting Immunity: Learn How to Strengthen Your Immunity with Nutritious, Easy-to Make Meals Lecture Portion (30-40 mins) Cognitive decline is not inevitable. In fact, research continues to...
Private Party (05/09/23)
Space reserved for a private cooking party.
Practical Series – Week 4 (05/09/23)
Practical Series – Topic: Soups Chowder Minestrone Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Private Event (05/11/23)
Space reserved for a private cooking party.
Around the World Series – Week 6 (05/11/23)
Week 6 – Germany: Krautstrudel Braised Red Cabbage German Potato Salad Jagerschnitzel with Mushroom Demi Glace Linzer Torte with Raspberry Filling About: Join us in this six-week program as we...
Practical Series – Week 4 (05/12/23)
Practical Series – Topic: Soups Chowder Minestrone Onion Soup About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics...
Five Course Wine Dinner (SOLD OUT)
Menu: Minestrone Roasted Red Pepper Agnolotti with Herb Ricotta Filling and Brown Butter Sage Sauce Pork Milanese with Lemon Beurre Blanc, Braised Fennel, and Creamy Polenta Braised Beef with Herbed...
Nutritional Series – Week 6 (05/15/23)
Week 5 – Healthy Desserts Lecture Portion: (20-30 Minutes) The lecture will consist of an explanation of diet restrictions, substitutions, and techniques when it comes to healthier desserts. Each group will...