July Kids Camp – Week 1

Limited Space Available - Please call 480-502-0177 to inquire within. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end...

July Teens Camp – Week 1

About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end of class, students will eat what they make!  $160 for...

Practical Series – Week 6 (07/07/20)

Practical Series – Topic: Eggs Custard Quiche Crème Caramel Crème Brûlée Sabayon About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal...

Makeup Pastry Series – Week 12

Makeup Pastry Series Week 12 - Topic: Chocolate: Tempering Hand-Rolled Truffles Almond Rochers Mendiants About: A makeup class for this specific week of the 12-Week Pastry Series. This session will...

Practical Series – Week 6 (07/10/20)

Practical Series – Topic: Eggs Custard Quiche Crème Caramel Crème Brûlée Sabayon About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal...

Specialty Class – Macarons (07/11/20)

Limited Space Available - Please cal 480-502-0177 to inquire within. Macarons Class – Menu: Coffee Macarons Orange Macarons Lavender Macarons Chocolate Macarons About: Join Chef Pascal Dionot for this Specialty...

Five-Course Wine Dinner (SOLD OUT)

Menu: • Crab and Asiago Fondue on Crostini • Mushroom Raviolis • Chicken Cacciatore • Duck Breast with Figs and Parsnips Puree • Puff Pastry Berries and Zabaglione About: One...

Sunday Brunch (07/12/20)

Limited Space Available - Please call 480-502-0177 to inquire within. Sunday Brunch – Menu: • Smoked Salmon Canapé • Lemon Scones • Eggs Florentine with Béchamel Sauce • Mixed Berry...

Italian Dinner (07/12/20)

Italian Dinner – Menu: • Sausage Stuffed Mushrooms • Grilled Italian Salmon • Roasted Cauliflower with Garlic Anchovy Sauce • Cannoli Strawberries with Biscotti About: Join us on a delicious...

July Kids Camp – Week 2

Limited Space Available - Please call 480-502-0177 to inquire within. About: Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques. At the end...