Practical Series – Week 7 (12/08/23)

Practical Series – Topic: Eggs Custard Crème Caramel Crème Brûlée Pie Crust About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture...

Holiday Cookie Exchange (SOLD OUT)

*Note: All of the December 2023 Holiday Cookie Exchanges feature the same menu. THIS COOKIE EXCHANGE IS SOLD OUT. EITHER LOOK AT A SEPARATE COOKIE EXCHANGE OR CALL/EMAIL TO BE PLACED ON OUR WAIT-LIST. Holiday Cookie Exchange – Menu: Brown Butter Pecan Cookies Holiday Raspberry Walnut Butter Cookies Classic Spritz Cookies Christmas Sugar Cookies Snow Balls (Mexican Wedding Cookies) White...

After-School Savory Series – Week 6 (12/11/23)

After-School Savory Series - Menu: Pizza Party About: 6-WEEK SESSION BEGINS NOVEMBER 6TH AND RUNS THROUGH DECEMBER 11TH! Join our After-School Savory Series and whip up delicious meals! Each week, a different menu will be prepared by the students and then they’ll all sit down and enjoy their dishes together together. A great way for...

Practical Series – Week 8 (12/12/23)

Practical Series – Topic: Soufflés Dessert & Savory About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s) from the chef’s lecture before heading into the...

Pastry Series – Week 12 (12/13/23)

Pastry Series Weekly Topic - Chocolate Tempering Truffles Almond Rochers Mendiants About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by...