Gourmet Cooking – Festive Feast (SOLD OUT)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesMenu: Minestrone Soup w/ Crusty Italian Bread Mushroom & Sausage Ragu Creamy Polenta w/ Pancetta Braised Broccoli Rabe w/ Garlic Lemon & Olive Oil Almond Olive Oil Cake w/ Orange Honey Glaze About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a...
Indian Cuisine Class (SOLD OUT)
Menu: Fried Potato Bondas with Mango Chutney and Cucumber Raita Dipping Sauce Chicken Tikka Masala (Curried Chicken in Creamy Tomato Sauce) Saag Paneer (Curried Braised Spinach with Paneer Cheese) Basmati Rice Pilaf Grilled Naan Mango lassi About: Guests come in, find a seat, have a drink, and meet the chef who will go over each...
Holiday Cookie Exchange – SOLD OUT
Cookie Exchange – Menu: New Year Almond Cookies Snickerdoodle Cookies Christmas Spritz Cookies Rolled Decorated Sugar Cookies Peppermint Meltaway Cookies Snowballs (Pecan Butter Balls) Sliced Gingerbread Cookies Cranberry White Chocolate Chip Oatmeal Cookies About: This class is a team effort in fun and, lots of cookies to take home! You will work in groups up...
Advanced Pastry Series – Week 5 (12/06/21)
Advanced Pastry Series – Topic(s):Cakes:Bûche de NoëlAbout:Looking to take your pastry knowledge to the next level? Consider the Advanced Pastry Series! You will gain a deeper understanding on some of the more expert-level techniques behind baking.More Info:This class is designed primarily for graduates of our Pastry Series. While it is not a requirement to have...
Private Party
School is reserved for a private party
Practical Series – Week 11 (12/07/21)
Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United StatesPractical Series – Topic: Fish Sautéed – Filet Stewed – Squid Poached – Salmon Deboned – Flounder Cream Sauce About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In...
Private Party
The school is booked for a private party
Pasta Workshop (TWO SPOTS LEFT!!!)
Menu: Handmade Pasta from Scratch: Agnolotti (Spinach and Cheese filling) Fettuccine Capellini About: This is a chef instructor lead demo and hands on class for any skill level. Learn how to make homemade pasta from scratch with three simple ingredients that you probably already have at home; flour, egg and salt. Learn how to use...
Practical Series – Week 8 (12/09/21)
Practical Series – Topic: Vegetables Blanched Sautéed Fried Braised Endives Roasted About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Pascal Dionot, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly...