Practical Series – Week 15 (4/23/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Beef Primal Cuts (Butchering) New York Strip Flank Tenderloin About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn...

Gourmet Cooking Class – Spring Comforts (04/23/21) (SOLD OUT)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Menu: Caramelized Onions and Goat Cheese Tart with Mixed Greens Chicken with Roasted Garlic Lemon and Beurre Blanc Sauce Sautéed Green Beans with Toasted Hazelnuts Mashed Sweet Potatoes Brûlée Fresh Berry Napoleons About: Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a...

Pastry Class – Plated Mousse Desserts (04/24/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Mousse Desserts – Menu: Ricotta & Coffee Mousse Chocolate Orange Mousse Lemon Mascarpone Mousse Pastry Cream About: Learn how to make 3 different variations of mousse with this class! Students will work in groups up to 4. Following an instructor lead demo, students will make all the desserts with the opportunity to enjoy their creations...

Specialty Class – BBQ & Grilling (04/24/21) (SOLD OUT)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Curriculum: Intro History of Barbecue Types of Grills and Smokers Basic Tools Types of Woods Common Cuts of Meats Used Cooking and Resting Times Spices, Rubs, and Sauces There will also be a hands-on portion where students will make a corn salsa, potato salad, and jicama slaw to go with prepared meats that will be...

Advanced Class – Josh’s 201 (04/25/21) (ONLY 2 SPOTS LEFT)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Menu: Foie Gras Workshop Seared fresh foie gras served with pickled grapes Torchon About: Looking for an added culinary challenge? Join us for our Advanced Cooking Classes with our very own Practical Series instructor, Chef Joshua Hebert! Students will take a step up from regular and second-tier cooking concepts. Each class will focus on every...

Practical Series – Week 16 (04/27/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Veal and Pork Primal Cuts (Butchering) Leg - Debone Scaloppine  Saltimbocca About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will...

After-School Baking Class (04/28/21) (SOLD OUT)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Menu: Sweet and Savory Tarts in Puff Pastry Apple Tart with Caramel Sauce Bacon Leek and Gruyere Tart About: 6-WEEK SESSION BEGINS MARCH 24TH AND RUNS THROUGH APRIL 28TH! Join our after-school recreational baking classes and whip up some delicious desserts! Each week, different items with be crafted by the students and then they’ll all...

Pastry Series – Week 3 (04/28/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Pastry Series Weekly Topic - Custards Crème Caramel Crème Brûlée Cheesecake About: Consider yourself a chef with a sweet tooth? Put your skills to the test in our 12-week Pastry Series! With topics covering cakes, pies, tarts, breads, creams, chocolates, and so much more, this class is as tantalizing as it is appetizing. Hosted by...

Practical Series – Week 5 (04/29/21)

Practical Series – Topic: Eggs Scrambled Omelette Poached Hollandaise Meringues About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will first learn their weekly topic(s)...

Practical Series – Week 16 (4/30/21)

Classic Cooking Academy 10411 East McDowell Mountain Ranch Road, Scottsdale, AZ, United States

Practical Series – Topic: Veal and Pork Primal Cuts (Butchering) Leg - Debone Scaloppine  Saltimbocca About: The Practical Series is Classic Cooking Academy’s flagship program. Spanning 24 weeks and hosted by Chef Josh Hebert, this series will educate you around the logistics of the kitchen one step at a time. In each class, students will...