Private Class
This time frame is reserved for a private class
New Year’s Eve Dinner (12/31/17)
SORRY THIS EVENT IS SOLD OUT Celebrate New Year's Eve with a decadent five-course French Dinner menu paired with fine wines. Join Chef Pascal Dionot as he prepares a menu of upscale French fare, perfect for a romantic night out to ring in the new year! Champagne reception starts at 6:00pm, followed by dinner at...
Practical Series Week 11 (01/02/18)
Week 11 FISH Sauteed - Filet Stewed - Squid Poached - Salmon Deboned - Flounder, Cream Sauce
Practical Series Week 11 (01/05/18)
Week 11 FISH Sauteed - Filet Stewed - Squid Poached - Salmon Deboned - Flounder, Cream Sauce
Gourmet Cooking Class (SOLD OUT)
Please call 480-502-0177 to inquire about waitlist availability. Experience the art of fine food and drink with this fun, hands-on cooking class, designed to introduce participants to multicultural cuisines and high quality food preparations. MENU Caribbean Jerk Chicken Mango-Curry Sweet Potato Soup Coconut-Cilantro Rice Garam Masala Poundcake FAQ’s: Gourmet Cooking Classes are held on Fridays,...
Pizza-Making Class (SOLD OUT)
Our Chef Instructor will teach you about the essentials of pizza dough (including a discussion of yeast, gluten, flour choices) and homemade sauces. Class attendees will enter the kitchen to handle the dough, top their personal pizza with sauce and toppings, and sit down to enjoy their creations with fresh salads and Italian dessert. Enjoy...
Five-Course Wine Dinner (SOLD OUT)
Our wine expert will guide you through this informative and delicious five course tasting dinner paired with wine. MENU Salmon Tartare Eggplant Parmesan Chicken in Olives Filet Mignon with Herb Sauce Tiramisu WHAT TO EXPECT: This class is not a cooking class. There is no portion of the class that is hands-on or demonstration. Our...