Week 11/24

Practical Series Week 11 FISH Sauteed - Filet Stewed - Squid Poached - Salmon Deboned - Flounder, Cream Sauce This class is part of a 24 week series.  No vouchers accepted

Advanced Pastry Series Week 8/8

This class is part of an 8 week series, and cannot be registered for individually.  No vouchers accepted for registration. Week 8- Chocolate Chocolate Decor Chef Demos a Mini Showpiece

Week 11/24

Practical Series Week 11 FISH Sauteed - Filet Stewed - Squid Poached - Salmon Deboned - Flounder, Cream Sauce This class is part of a 24 week series.  No vouchers accepted

Gourmet Cooking Class

Fun hands-on cooking class, that is perfect for a date night, or a great way to meet new friends. Sweet Potato-Coconut Soup Thai Curry Noodles with Shrimp Red Chile Pork Stir-Fry Strawberry-Mango Ice Cream Please call 480 502-0177 or e-mail  info@ccacademy.edu to register. $100 per person.  Call to inquire about seasonal discounts. 72 hour notice...

Wine Class w/ 5 Course Dinner

Our wine expert will guide you through this informative and delicious 5 course tasting dinner paired with wine. Salmon Rillettes Fennel and Fish Soup Chicken Savoyarde Lamb Chop with Ratatouille Vanilla Bean Creme Brulee WHAT TO EXPECT This class is not a cooking class. There is no portion of the class that is hands-on or...

Kids Camp – (SOLD OUT)

Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques.  At the end of class, students will eat what they make!  $100 for 3 day session which meets from 10:00 a.m - 12:00 p.m. on Monday, Tuesday and Wednesday.  Ages 8-12. Italian Dinner Garlic Bread Green Salad with Homemade...

Teens Camp – (SOLD OUT)

Have fun in the kitchen and meet new friends! Learn both novice and advanced culinary techniques.  At the end of class, students will eat what they make!  $100 for 3 day session which meets from 2:00 p.m - 4:00 p.m. on Monday, Tuesday and Wednesday.  Ages 13-17 Italian Dinner Garlic Bread Green Salad with Homemade Ranch...

Week 12/24

Practical Series Week 12 FISH Filet with Vegetable Mosaic Bouillabaisse This class is part of a 24 week series.  No vouchers accepted

Week 12/24

Practical Series Week 12 FISH Filet with Vegetable Mosaic Bouillabaisse This class is part of a 24 week series.  No vouchers accepted

Gourmet Cooking Class (SOLD OUT)

Fun hands-on cooking class, that is perfect for a date night, or a great way to meet new friends. Parmigiano Frico with Tomato-Basil Salsa Garlicky Spaghetti with Wilted Arugula Braised Chicken Thighs with Marinated Artichokes & Polenta Almond Cake with Pears WHAT TO EXPECT The class will begin with a Chef demonstration. The Chef Instructor...