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Kids & Teens Fall Break Cooking Camp
October 7, 2019 @ 10:00 am - October 10, 2019 @ 12:00 pm
About:
Fall Break is here! Classic Cooking introduces a fun four-day cooking camp, where students will learn essential cooking techniques and work alongside their peers to gain and develop new culinary skills. Students will build on skills throughout the week, and the daily changing menus will offer a wide variety of seasonal delights. Available to ages 8-17
Menus:
Day 1 –
- Beef Stroganoff
- Savory Rosemary Scones
- Mixed Green Salad with Blueberry Vinaigrette
- Chocolate Mousse
Day 2 –
- Fall Curry Pumpkin Soup
- Pumpkin Muffins
- Sausage and Savory Brown Rice Stuffing
- Pumpkin Creme Brulee
Day 3 –
- Chicken Pot Pie
- Buttermilk Biscuits
- Creamed Spinach
- Strawberry Rhubarb Crumble
Day 4 –
- Steak Chimichurri
- Rice Pilaf with Mangos
- Roasted Garlic Parmesan Fingerling Potatoes
- Baked Dutch Apples with Caramel Sauce
More Info:
- Please call 480-502-0177 or e-mail info@ccacademy.edu to register. Or, you may register by clicking on the Paypal link below.
- $160 for 4-day session, Monday-Thursday, 10:00am – 12:00pm. Class is limited to 24 students. Reservations are based on First Come-First Serve basis.
- NO REFUNDS will be given in the event of a cancellation.
- A MEDICAL AUTHORIZATION FORM 2019 must be on file for your child to attend.
- It is very important that we receive at least 72 hours advance notice of ANY food allergies or dietary restrictions. Please let us know at least 72-hours in advance; Otherwise modifications will not be made.
- Students MUST wear close-toed shoes and tie back long hair as per Arizona health code.
- Kids Camp is DROP OFF ONLY. Sorry, no parents allowed!
- PLEASE DROP OFF AND PICK UP KIDS IN A TIMELY MANNER.
- A late fee will be assessed for each 15 minutes of tardiness