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Holiday Hors d’Oeuvres (12/02/17)
December 2, 2017 @ 12:00 pm - 2:30 pm
Use an array of festive hors d’oeuvres to set the tone for your holiday cocktail party! Keep things playful or put a sophisticated spin on these easy yet elegant hors d’oeuvres.
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Pecan Cheese Wafers
Smoked Salmon & Crab Salad Canapes
Gougeres
Oysters Rockafeller & Clams Casino
Cranberry-Ricotta Crostini
Bacon-Wrapped Stuffed Dates
FAQ’s:
- Class is limited to 24 students. Reservations are based on First Come-First Serve basis. Call (480) 502-0177 or write Info@CCAcademy.edu to register.
- $75 per person, Includes all ingredients and supplies, along with beer and wine. Note- Please bring a box or container to take your hors d’oeuvres home!
- This is a Specialty class. No vouchers will be accepted. 72 hour advance notice of cancellation is required for fee refund.
- Gratuity is not included in the per-person fee. If you kindly wish to leave a tip, it will be split among all staff including the Chef Instructor, Server, Assistant and Dishwasher.
- Please wear closed toe shoes and tie back all long hair.
REGISTER/PAY HERE!