- This event has passed.
Flirting with Flavor Singles Event (CANCELLED)
May 22, 2021 @ 5:00 pm - 8:00 pm
About:
Are you single, aged 30-50? Could you use tips flirting or excited to meet someone wonderful? Let’s combine food and flirting with tips and ice breakers inspired by my book, Don’t Be A Stranger.
I’m collaborating with the CFO of Classic Cooking Academy to host a live singles event over French Food and Wine Pairing. It will be a fun and flavorful event for bachelors and bachelorettes. For more info, scroll down below!
– Dr. Elicia Nademin
Agenda:
5-5:30pm mingling over appetizers and find your seat! Cheese Platter with Fruits, Nuts & Sliced Bread. Possible Layered Avocado, Sour Cream and Red Bell Pepper Mousse with Tortillas Chips.
5:30-6:10 Elicia will present basics on flirting and creating more favorable first impressions from my book, Don’t Be A Stranger: Creating Connecting & First Impressions in Everyday Life
At 6:15, the chef will start presenting entrees and wine pairings, each separated by time to enjoy your courses while Elicia engages you in ice-breakers inspired by her book!
Menu:
Appetizer Station – Assorted Cheese Platter with Fruit, Nuts and Sliced French Bread and Layered Avocado Sour Cream and Red Bell Pepper Mousse with Tortillas Chips With House Red and White Wines
First Course – Onion Soup Gratinée with Wine Pairing
Second Course – Sliced Chicken with Mushrooms in Puff Pastry with Wine Pairing
Third Course – Skirt Steak Au Poivre with Wine Pairing
Fourth Course – Tiramisu with Wine Pairing
Cost:
SPECIAL DISCOUNT: $50.00 per person
More Info:
- A minimum of 12 attendants (reserved and paid for) are required to host this event.
- This class is not a cooking class. There is no portion of the class that is hands-on or demonstrative.
- We have a 72-hour cancellation policy. This means that you have three days before the class starts to cancel or change your reservation.
- If you have to cancel within this time period, you are subject to forfeiture of any payments made to this class.
- No dietary restrictions or allergies will be accommodated for this class. If one or more items on tonight’s menu conflicts with your needs, please reserve spots for an alternative class/event.