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Champagne & Sparkling Wine
April 10, 2017 @ 6:30 pm - 8:30 pm
Champagne Class Scottsdale – are you looking for a Champagne class scottsdale? This class is all about the bubbly, while you explore key similarities and differences of champagne and sparkling wine.
Champagne and sparkling wine – explore the similarities and differences of the two, and taste your way through an evening of bubbly!
$50 per person or take all 6 wine classes for $250!
This is a Specialty Class. No vouchers will be accepted.
March 6th – Intro to Wine Tasting
March 13th – Old World vs. New World
March 20th – New Zealand and Australia wines
March 27th – Pinot Noir
April 3rd – Italian Wines
April 10th – Champagne and Sparkling Wine
Chef Cathleen Rosenberg is a graduate with honors from Scottsdale Culinary Institute, San Francisco State University Cum Laude and recipient of a Certificate in French from Grenoble University in France. For many years she taught wine and hospitality classes as well as restaurant operations in Technique Restaurant at Le Cordon Bleu College of Culinary Arts in Scottsdale, Arizona. During this time she earned her Wine Specialist Certification from the Society of Wine Educators in 2010. Her ’byob’ bistro in Carefree focused on wine and food-pairing dinners (2005-2007). She currently has clients that she cooks for.
Cathleen’s theory of quality life is a reflection of her lifestyle of eating fresh food, enjoying wine and including an active fitness regime as a way of life.
REGISTER HERE FOR CHAMPAGNE & SPARKLING WINE
REGISTER HERE FOR SERIES OF 6 MONDAY WINE CLASSES