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Specialty Class
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Sushi-Making Class (07/23/22)
Sushi-Making Class (07/23/22)
Menu: Sushi - History, Different Types, Preparation About: Guests will learn about the history of sushi, the different types of sushi, and how to prepare this iconic dish. Our chef instructor will discuss how to make rolls, slice fish, and how to make nigiri and sashimi before heading into the kitchen to help you apply...
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Specialty Class – Cold Soups (08/06/22)
Specialty Class – Cold Soups (08/06/22)
Cold Soups - Menu: Creamy Gazpacho Creamy Coconut, Carrot, and Ginger Soup Chilled Borscht with Whipped Goat Cheese Chilled Sweat Pea, Avocado, and Bacon Soup Vichyssoise About: Stay refreshed and cool with this specialty summer cooking class! Students will learn how to make a variety of cold soups under the tutelage of Chef Andrew Schmidt....